My mommeh is soooooooooooo sickies this week. She is absolutely disgusting, snorking up a storm and habbing teh flu, so we decided to takes it easy and makes somefing hot and satisfying, wifout a lot of work.
Tikka masala is easy wif this sauce. It is made by Patak's and you can finds it in teh ethnic aisle of your local grocery store most times.
Teh good fing about this ready-made cooking sauce is that most of teh hard stuffs is already did for you. Teh spices are in there, the cream, etc.
So all you does is start wif half a large red onion in some oil and lets it go for a bit.
Adds in about two pounds of raw chick-hen breast you has diced up.
Cooks until teh chick-hen is almost all white.
Then you adds in your sauce (we used 2 jars for 2lbs chick-hen, you only needs one jar per pound) and a bunch of cutted up baby tomatoes.
Cover and cook over low for 15/20 minnuts, stirring occasionally, and there you has it. Normally this goes over basmati, but we hadded some egg noodles lying around so we just spooned it over those and it was delishus.
Pee-Ess, this snorking and heeking of my mommeh's of course means ANUVER week where we does not get to do our Nom Shop orders. *sigh* It is getting to be truly unbelievable but we can not cooks for uver peoples wif germies. Also, we is finking of switching teh Nom Shop over to Etsy, our site hosting is getting to cost lots of green papers, so does anybuddy knows anyfing about selling on Etsy? We has been buying for a long time, but neber hadded a seller account.